Pure Monk Fruit sweetens 10 times more than sugar cane, so it is recommended to add one teaspoon (included in the package) per 245 mL of beverage to be sweetened. If replacing sugar with monk fruit, consider 10 grams of sugar for 1 gram of Monk Fruit.
Is it pure?
Yes, our monk fruit is 100% pure, ensuring that it is free of erythritol and maltodextrin.
How can I differentiate pure Monk Fruit from one that contains erythritol?
Pure monk fruit appears as a very fine, brownish powder. In contrast, other commercial products may be granulated and whitish in color, which could indicate the presence of erythritol or other artificial sweeteners.
Tip: Always check the ingredients list on the back of the package to verify the presence of erythritol or other additives.
